Created 16-Apr-12
Modified 19-Jan-14
Visitors 138
179 photos, 2 videos
THANK YOU EVERYONE FOR YOUR OVERWHELMING SUPPORT!!!

Another record sellout year...15 Chefs 1 Cause... Benefiting Kosair Children's Hospital through the Children's Hospital Foundation

The third annual Bourbon & Bowties honored neonatal intensive care unit “graduate” 4-year-old Maxwell Johnson, who has hemoglobin SC, a mild form of sickle cell anemia.

Bourbon & Bowties past & present honorees
2012 – Maxwell Johnson
2011 – Laurel E. Dortch
2010 – Charles W. Gant

We enjoyed hors d’oeuvres prepared at the event by 15 of Louisville’s top chefs along with live music and both live and silent auctions.

Participating chefs
Kathy Cary- Lilly’s
Dean Corbett- Corbett’s: an American place and Equus & Jack’s Lounge
Agostino Gabriele- Vincenzo’s Italian Restaurant
Jim Gerhardt- Limestone Restaurant
Geoffrey Heyde- The Village Anchor Pub & Roost
Jeff Jarfi- Jarfi’s Catering
Anthony Lamas- Seviche
Peng Looi- Asiatique and August Moon
Joshua Moore- Volare
Michael Paley- Proof on Main
John Plymale- Porcini
Anoosh Shariat
Daniel Stage- Louisville Country Club
Nick Sullivan- 610 Magnolia
Shawn Ward- Jack Fry’s

We've already started planning 2013!

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Dean Corbett Terry Meiners Interview

Z Bowties Invite 2012

Z Bowties Invite 2012

Four Roses Bourbon Live Tour2

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